INVEST IN PROFESSIONAL REPAIR SERVICE
Trust Us to Fix Your Commercial Equipment
At Stocker Appliance Repair, LLC, we understand that appliance issues are more than just an inconvenience to your business. When appliances in your building stop working, you and your employees shouldn't have to. Our commercial equipment repair crew can keep productivity high. We can find and resolve issues with everything from freezers to stoves.
MAKE US A PART OF YOUR TEAM
As a business owner, you already have enough to worry about. Don't add appliance repair to your to-do list-trust the pros at Stocker Appliance Repair to handle issues with your appliances. We're fully equipped to work on commercial buildings of all types, including:
- Restaurants
- Hotels
- Hospitals
- Retail stores
Want additional info about our commercial equipment repair services? Contact Stocker Appliance Repair today.
Professional Refrigeration Repair
Trust our highly skilled technicians to get your refrigeration equipment back in order. We strive to get your equipment back up and running as fast as possible to avoid any downtime and prevent food from spoiling. Don't wait call us today.
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100% Satisfaction Guarantee
Our repairs are backed by a 100% satisfaction guarantee. If our repair fails to live up to your expectations let us know, so we can resolve it immediately.!
02
Preventative Maintenance
We offer preventative maintenance services that have been proven to find and eliminate issues that could potentially cause the unit to stop functioning causing unwanted and unnecessary downtime. Ask about our preventative maintenance services today!
03
Customer Market
We serve restaurants, hotels, retirements homes, hospitals, retails stores and commercial buildings.
04
Brands
TurboAir, Beverage Air, Peak Cold, True, Ikon, Arctic Air, Atosa, IBeeCool, ProCool, KoolMore, Traulsen, Delfield, Victory, SilverKing, Continental Refrigerator and many more!
Professional Cooking Equipment Repair
We can repair all your cooking equipment in your restaurant, hotel, or any commercial kitchen you have in a timely manner.
01
Qualified, Timely and Efficient
The repairs we accomplish are always by a qualified technician that strives to do it as fast as possible and in the most efficient way. Be comforted and save time by trusting our "no-guesswork" process.
02
Preventative Maintenance
Call us in to do a full professional assessment to fully catalog and procure your equipment data so that we may furnish a comprehensive preventative maintenance plan to help avoid any unnecessary downtime!
03
Brands
ACP, AccuTemp, Alto-Shaam, AMTek, American Dish Service, American Range, APW Wyott, Blodgett, Cleveland Range, CookTek, CresCor, Frymaster, FWE, Hobart, Garland, Jade Range, Lincoln, MerryChef, Pitco, South Bend, Star, TurboChef, Winston and more!
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Types of Cooking Equipment
Coffee Machines, Panini Presses, Toasters, Dish Machines, Convection Ovens, Holding Cabinets and Food Warmers, Hot Wells, Pressure and Open Fryers, Stoves, Char Broilers/Grills, Ranges, Griddles, Microwaves and more!
Professional Commercial Ice Machine Maintenance and Repair
We are absolutely committed to getting your ice makers back up and running as fast as possible and scheduling planned maintenance to help avoid any downtime. Ice is regarded as a food by the FDA and ice makers must be cleaned periodically to avoid contamination! Let's keep everyone safe.
01
Customer Dashboard
Our state of the art customer dashboard we set up for you, gives you access to all communications sent from us to you. It allows you to view all service history and financial details.
02
Priority Service
When you enroll in one of our custom preventative maintenance programs you are added to a special priority list for participants in this program, expediting response times.
03
Hygienic Ice Production
Mold and slime can develop in your ice machine as they thrive from moisture and a food source. Ice machines provide the moisture, and your commercial kitchen delivers the food. When your staff are cooking or baking, residual amounts of grease, sugar, and yeast enter the air. When you neglect cleaning your ice machine, many potentially dangerous germs such as Salmonella, Norovirus, and E. coli can end up infecting your ice supply and possibly get a customer sick. These types of microbes present more of a danger to customers than mold or slime.
04
Avoid Downtime
Utilizing the preventative maintenance program we offer will help you and your staff avoid downtime by having a highly skilled technician assess your ice machine and make sure everything is running as it should. We sanitize the ice machine inside and out, replace necessary filter and report and further recommendations as needed.
